MARCH MADNESS : THE MARATHON

This month, we are going to kick start our first RV POINTS MARATHON. 

Simple & deliciously designed for you to enjoy a free cake on us. 

Yes! FREE cake on us. *terms & conditions applies*

TERMS & CONDITIONS

•  Just place an order and you are accumulating points. RM 1 = 1 point

• Points will expire from date of your 1st order - e.g : 1st order begins 01/03/2011 and will expire on 01/03/2012

• Over a period of 12 months, for every 1000 points collected you will enjoy a FREE Classic RV Cake (1.8kg worth RM 120)

Get crackin' and start ordering for family, friends and yourself!

It's all about RED VELVET and it's about time to indulge, pamper and lovin' it!

MARCH MADNESS : SHOW SOME LURVE!

It's time for some RV LURVIN'! ;)

We will be giving away ONE BOX of 16 Red Velvet Cupcakes this month absolutely FREEE!! All you have to do is - tell us how much you lurve our RV (be creative!) and if you can't find the right words, post a picture of you enjoying OUR RV.. if we lurve your post or your pix.. what else?? come and collect your RV!

 Here's how you do it :

• Facebook status - Post some lurve on your FB  status and tag us in it! (to tag us, just insert - @maija and click on our name) 

• Facebook photo - Just upload your pix on our FB wall! (oh no, we won't do that "photos with most numbers of like wins" thingy - so, don't worry!)

And that's it! Easy peasy rite? and of course, wait for us to announce who's the lucky one.

Happy Lurvin' y'all!  ;)

Last call for Mini RV promo!

Lovelies! Today is the last day to place your order for our February Mini RV promo. Wait no more aite~ ;)


Apart from that, here's some interesting bits we'd like to share with you - 

• Some people out there seem to think red velvet are only made of red batter and white frosting. tettt. sorry, but you are absolutely wrong! ;p

• Red velvet cake must have some cocoa for a mild chocolate flavor - it is not, by definition, a chocolate cake. 

• The deep red color comes from red food dye - beet juice does not add to the right kind of red.

•  The cake is traditionally iced in rich cream cheese frosting. Not just a thin layer where you can still see the red cake.

• Precise measurements and meticulous attention to detail are key for this cake; therefore, it must be made in small, easy-to handle, family-sized batches. Mass-produced batter just doesn't cut it. Meaning? You'll get the best red velvet home-made only.

• Only high-quality ingredients are used to make this cake. It's like a DIVA, cheap stuffs will upset her. (trust us -  we did during our test & error, swapping just one ingredient for a cheaper option; and the cake just did not turned out right.)

So...


Have you found the perfect RED VELVET cake?

*Pix from previous orders.* Finishing touch - a heart shaped RV cake for one of our returning customers. ♥ ♥ ♥ ~